Steak Quotations

Before a shoot, I'll watch what I eat. During the shoot, I watch what I eat. Afterwards, the first thing I do is go have a steak and French fries.

There's no way that I could have known about a 72-oz. steak challenge in Amarillo unless thousands upon thousands of locals and travellers alike had attempted it. I guess if 'Man V Food' is me paying homage to these legends, then I suppose 'Man V Food Nation' is the legacy.

I'm the person who wouldn't send back my food even if I got steak when I'd ordered fish.

America is essentially an entrepreneurial culture: the sizzle is the steak, because, after all, if you buy the sizzle, the steak comes with it. Canada's, in contrast, is a primary-producing culture: we'll buy the steak and hope to get a little sizzle with it. But we know we can't eat sizzle.

A pig's trotter is a fantastic thing. The first night of my honeymoon in Paris, my wife fell asleep in her steak tartare, so my trotter kept me company.

I listen to my body. Some days all I want is a good steak and others, I crave veggies and quinoa.

To eat steak rare . . . represents both a nature and a morality.

I would snack on crisps and chocolate and my meals weren't the best. I ate lots of steak with creamy sauces, chips and peas, washed down with wine and a pudding.

I'm not a fan of grilling meat, since that tends to dry it out, and I find grill marks leave a bitter taste. A good steak house will offer different options for preparation, and I would ask them to broil or pan-roast the steak and finish it with butter. It ends up a dark chocolate color and stays very juicy.

One thing you can't do with babies, you can't give them steak.

I like to eat Wheaties Fuel for breakfast with fresh fruit and egg whites. For lunch, I like to eat my wife's 'homerun chicken,' which is chicken, rice and vegetables, and for dinner I eat grilled steak or a couple of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes as a snack.

We're going to play nine holes, have a steak dinner and then play nine holes in the dark with glow-in-the-dark balls.

Never lick a steak knife.

I ate a big steak in 1988 and never felt worse. That was it, boom, over. Never again.

God is a lonely place without steak.

When I go out, I love steak and caviar.

When I come to Chicago, I gorge myself. I get off the plane and start with Gene and Jude's for two hot dogs with everything, swing by The Fudge Pot for a taffy apple and a turtle, chocolate clusters at Sarah's Pastries and Candies and steak at Smith and Wollensky. I find time for Gino's pizza within the next 12 hours.

so I have a lot of love for the old steak and potatoes.

I would describe Steak n Shake as a wonderful small company that had found itself big. It was a natural time to bring some more systematic processes to bear that could ensure high-quality, consistent execution.

Burritos have become a staple in the American breakfast diet. Our Made-From-Scratch biscuits continue to be our signature breakfast favorite, but the success of last year's Loaded Breakfast Burrito proved that a burrito is a popular and convenient way to enjoy traditional breakfast items. And, steak and eggs is a classic combination at breakfast that tastes great together in a burrito.

Because of the financial situation, we used to get to the end of the steak dinner, and then you ask them to pay 42,000 dollars, and that was usually a deal-breaker. Now you can sit there and you know that, at the end, there's a little bit of a rainbow if it's a kid you want.

He gave me the beads and I shoved them in my sock. I had them there the whole game. Now I'll have to take him out for a steak dinner or something.

Well, you know he was just being nice. That was the only steak I had that year.

I actually, as a child, always wanted to own my own steak house. I started out that way and like I said, I'll always have a steak around. I usually will have chicken or a steak on the grill because I love grilling.

I think it (a steak house) is a restaurant concept that is not as well represented in the area.

It is not merely an office building in Metairie, Louisiana, that dictates who and what Ruth's Chris Steak House is,

I was a little worried with the holdout, of people questioning my character and being put in the category of a T.O., ... But I went to pick up my wife and son at the airport yesterday and the lady at the Great Steak place said, 'I can't give you a million dollars, but I can give you a steak sandwich for free.' I got a kick out of that.

Our steak and martinis is draft beer with weenies.

We need not only a price point that is extremely competitive to Dell's laptop and desktop family, but we also need some steak sauce added to the vanilla machines that have been rolling out over the past couple of years.

You all seem to forget that you work for me. This is a formality. I'm embarrassed to have you on my payroll, and offer a free steak dinner to anyone who thinks this tax won't pass.

We have so much that's not on the menu. I've always been a steak house guy and I always have a good steak around, even if it's not listed on the menu.

We get to have a light practice, lift a little weights, have a steak and relax a little bit.

We are hoping the golf tournament will give us a strong start to the 2005 campaign. To make it fun and ensure its success, we've had several companies and donors step up with prizes as well as help in underwriting the steak dinner that follows.

When grilling, I like really good sirloin steak. I use three peppers: green, white, and black in a coarse grind. I press the pepper into the steak and just grill.

We served scrambled eggs and steak once in a while. There were powdered potatoes; we didn't have to peel potatoes. A lot of seafood and chicken once in a while. No rice. We got up at 6 a.m. and were done by 4 or 5 p.m.

You don't need Montreal steak seasoning on everything.

When Domino's Pizza approached M5 Industries and asked us to design and build the Steak Fanatic Pizza Couch, I knew it was something we wanted to be part of. The Steak Fanatic Pizza Couch is like a guy's dream come true -- only the coolest gadgets and Domino's Pizza all within arm's reach.

Every year, I do a New Year's day party at my home. I invite my staff and my friends and their kids. Around 40-50 people come by, and I do a barbecue and salads, steak and sushi, and also lots of cheese.

Everywhere you go around the country, people relate to the consecutive games steak in one shape or form, whether it's school or how they approach their job. I'm still pretty amazed that it became a symbol. I didn't think it was that big a deal.

We specialize in fresh-cut fries and our famous seasoned steak fries. All our food is going to be fresh. That's what has made this place successful, and we hope it will make that place successful too.

We're going out for steak dinners and we're finishing in the top five and we're third in points and everything's great.

Each course is a theme, and it's based on something that is uniquely Southern, ... Shreveport is right in the middle of the chicken-fried steak Southern belt and Creole cooking. So I've blended the two together.

Even a garbage can gets a steak now and again.

The steak and chicken fell out of the diet. It's like going to the grocery store and (seeing) there are only a few yucky things in the store. You adapt by using what's there.

Samson would leave a T-bone steak to go herd sheep.

Oh, absolutely. The first restaurant I worked at was this place Steak & Ale in Bradenton, Florida. It's been closed down... Hmm, I wonder why? And we played a game similar to that. The cooks and the waiters would play this game where they'd pull their b***s out right in the middle of a shift and they'd try and catch you when you weren't expecting it. I took the game and I sort of expanded upon it a little bit; made the rules more defined. But it is rooted in truth. We did play a version of the game. No question.

Anyone can serve great steak and get it in a timely fashion. But we want to create an image and a relationship with the community. We will not be the corporate standard of 'Here's you steak, have a good time.' When you walk in here, you get a personal touch. My servers have that unique ability to care about the people they serve.

(T)hat's not a recession-maker, but it's a pinch nonetheless - it means a little less steak and a lot more bologna, fewer outings to the nightclub and perhaps one less vacation on the cruise line (but maybe more time at the blackjack table).

There's a science to ordering potatoes. Are they skinny shoestring or big, fat steak fries? You just have to let your taste buds guide you when deciding what to eat.

Food is a huge passion of mine, and because I want to eat whatever I want, I run every morning, and then I do weights a few times a week. It's just how I can balance eating pancakes in the morning, a big burger for lunch, and then a fat steak and cheesecake at night.

It's the steak I always get when I go there. It's my favorite cut.

It's hard to serve steak with plastic knives. It's mostly finger food in the mall.

Don't be anyone's side dish. If you're in this kind of situation and I'm offending you that's just too bad, because you need to hear it. Reality Check- A man doesn't want a side of broccoli when he has a giant steak in front of him. FYI- You're not the steak.

It's like if you were gonna eat at home. You're gonna make a few vegetables and potatoes to pass around the table and I think that's kind of the gist of what a Chicago steak house is. We have a little motto here: we're not a steak house, we're a steak home.

It's nice because a group of people can go out and whoever wants that big meaty steak can have it and whoever wants the confetti chicken off the Weight Watchers menu can have that as well.

Taco John's continues to stay tuned into what our customers crave. Steak is a premium choice that many quick service restaurants are featuring more prominently. Those who chose steak from the menu today want to treat themselves to a luxury. It's celebration food, and the quality has to be there and it is at Taco John's. It's delicious.

It is the steak I get when I go there.

It'll be fun to have him back across the street. We'll have to rename our steak the '704, Please,'

It was 30 years ago and you still don't forget. It's like a delicious steak in front of you and someone comes in and says you can't have a bite.

So far, it has been huge for us. We have one of our guys train people to line dance and we have half price steak nights the same night. So people can come, enjoy dinner and then stay for dancing.

I like assembling sandwiches, and I like cooking a steak perfectly. We make sure it all goes on right.

I hope the dog got a steak dinner.

I had the opportunity to try camel steak while in Western Australia.

I'm a neighborhood-bar kind of guy, anyway. I'd just as soon have a hamburger and fries as have a steak or a fancy meal. I like to be around people I consider my friends, and I've made a lot of friends in my four years here.

I love the coast, I love the seafood, ... Then they asked me how I like my steak cooked, and that shocked me.

Favorite animal: steak.

He owes me a steak dinner when he wins. I was in Vegas on business while he was in college and took him to eat steak and told him to order whatever he wanted. I told him he could buy me one with the winnings of his first PGA Tour title.

He owes me a steak dinner when he wins, ... I was in Vegas on business while he was in college and took him to eat steak and told him to order whatever he wanted. I told him he could buy me one with the winnings of his first PGA Tour title.

People love steak all over the United States.

A good steak sauce should enhance the flavor of the meat and not disguise it.

A hot dog at the ball park is better than steak at the Ritz.

And it might be more fun if the flesh on those tapered limbs were better. But chicken was dry. Two kinds of steak met one kind of fate: flavorlessness. Tuna joined them in that ignoble, insipid land.

I love sushi, I love fried chicken, I love steak. But there is a limit to my love,

Appeasers believe that if you keep on throwing steaks to a tiger, the tiger will become a vegetarian.

It is after you have lost your teeth that you can afford to buy steaks.

I usually eat a pretty big steak the night before I compete.

I take a vitamin every day; it's called a steak.

I am a greedy actor in the sense that I like the big bites. Put a big fat steak in front of me, and I will eat it.

Did you ever see the customers in health-food stores? They are pale, skinny people who look half dead. In a steak house, you see robust, ruddy people. They're dying, of course, but they look terrific.

We all mourn in our own way. I mourn with a great steak.

Steak on the plate went up. Steak on the hoof went down.