Crab Quotations

I love seafood. Whenever I'm in Las Vegas, I love going to the Bellagio buffet because they have these great king crab legs.

In the springtime, we have softshell crab from Maryland, which I'd never had until I came to America. In the summer and early fall, we have striped bass, 'stripeys,' which come all the way up the Hudson River but mostly gather in the sound at the tip of Long Island, off Montauk.

While you can find zucchini in markets in most places year-round, allowing you to make everything from breakfast dishes like zucchini and onion frittatas to snacks like zucchini-stuffed crab cakes, the onset of fall marks the beginning of hard squash season.

There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you'll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else.

The crab that walks too far falls into the pot

The crab cakes with the walnuts and blue cheese go together nicely.

Shark, cheeseburger and crab hats are easy to find and fit the bill. But you can also make your own.

She can project herself into my body and take command of it. She has a parasite soul; yes, she is a parasite, a monstrous parasite. She creeps into my frame as the hermit crab does into the whelk's shell. I am powerless. What can I do? I am dealing with forces of which I know nothing.

If a D.C. event doesn't have crab cakes, it's low-rent and you need to flee.

We take lots of pride in putting lots of crab in our soup here. This is premium, large, jumbo, blue crab from the Chesapeake Bay.

Unless we can bring this issue to the forefront, we will lose our local crab fleet. And everybody is feeling it's somebody else's problem.

This was our second crab feed and we hope to make it an annual event. The funds raised by the music boosters go for new equipment, trips and scholarships.

We can see how this awesome cosmic generator actually works. The Crab Nebula has really come to life.

We don't want to make the wrong decision and increase (sea turtle) mortality. We're going to do a ghost crab study.

We have $10 million for the Bering Sea crab disasters, $10 million for a Northeast fishery, seven for a Hawaii fishery and five for an Alaska sea life center. We've covered a good part of those senior members of the Appropriations Committee that have a coastline.

Walk straight, my son - as the old crab said to the young crab.

Every thought is a seed. If you plant crab apples don't count on harvesting golden Delicious .

Currently, the green crab is viewed only as a pest species, ... The crab tends to eat what we eat. It's incredibly tough. And generally speaking, its presence in the water means fewer clams and lobsters. So, we'd like to turn around these negatives and make them into a positive.

The total value of the crab that was caught is up slightly this year and that total values is being caught by one third as many boats and so what's happening is that the average catch per boat is way, way up.

A despondent Crazy Crab tried to commit suicide by strolling through Fisherman's Wharf with a bottle of Tabasco sauce in his claw.

As a judge, you look at the basics of a recipe: Does it make sense, does the ratio of ingredients make sense? And is it a crab soup? Some of the entries we get are almost anything but.

They took almost the whole interior decor - wood for a bar top, wainscoting and even some of the pews. Someone in St. Augustine wants to put up a crab shop on A1A and they want some of that stuff for a rustic look.

It's been pretty good from the reports I'm getting. They're getting the tripletail around the crab traps and they're spotting cobia on the surface.

It's so rare, I've only seen soft-shell crab festivals in a few locations. We're really lucky to have them here.

The biggest controlling factor on the crab population is Mother Nature. We've not had a whole lot of snowstorms or icing of the bay or rivers, and really it's been actually dry. With the combination of all those things, it sets up really, really nice for a good crab season.

Because I wasn't going to do it. I'm just going for the crab cakes.

The kids all seem to really like the crab races.

The import of crab meat is a real phenomenon that's growing and has a tremendous impact that's going to happen for a long time for this industry.